Madeleine Power on BBC Radio York talking about food poverty
Madeleine Power, a Research Fellow working on IKnowFood, spoke on BBC Radio York for an hour (10-11am) on 23rd May about about food poverty and particularly about a new York-based initiative, York Food Poverty Alliance. They have won £15,000 of funding, to set up York Food Poverty Alliance and look at how to make York […]
‘Sustainable Consumption, the Middle Classes and Agri-food Ethics in the Global South’ launch meeting
This week saw the ESRC kick off meeting at Kings Manor for the 2-year research programme titled, ‘Sustainable Consumption, the Middle Classes and Agri-food Ethics in the Global South’. The research is a collaboration between four N8 Universities (York, Newcastle, Sheffield and Durham) plus the Universities of Cape Town, Federal, Rio de Janeiro and Sun […]
Launch of Centre of Excellence for Sustainable Food Systems
Professor Bob Doherty, Professor of Marketing at University of York and Principal Investigator of IKnowFood, was opening keynote at the launch of the Centre of Excellence for Sustainable Food Systems (CESFS) at the University of Liverpool on Friday 11 May. CESFS is a multidisciplinary collaboration between academics from across the University of Liverpool and has […]
