On the 11 June IKnowFood’s Professor Bruce Grieve, along with an N8 colleague from Sheffield, spoke to BBC Look North, about using robotics to detect plant diseases before they become visible to the human eye. Bruce talked about the creation of hand held technology and the progression to adapting mobile phones to allow us to […]
IKnowFood’s Professor Bruce Grieve was interviewed on BBC Radio 4’s Farming Today programme on 11 June. In the first in a series of reports looking at robotics technology on farms, Bruce talks drones, blimps and balloons with interviewer Charlotte Smith.
Article in The Conversation ‘Europeans Deserve a Food Policy that Focuses on the Environment and People’s Health’
IKnowFood’s Professor Bob Doherty has had an article published in The Conversation titled ‘Europeans Deserve a Food Policy that Focuses on the Environment and People’s Health’, written in response to Phil Hogan’s (EU Commissioner for Agriculture and Rural Development) announcement this Friday, on common agricultural policy (CAP) reform post 2020. Bob argues that the proposed […]
Madeleine Power, a Research Fellow working on IKnowFood, spoke on BBC Radio York for an hour (10-11am) on 23rd May about about food poverty and particularly about a new York-based initiative, York Food Poverty Alliance. They have won £15,000 of funding, to set up York Food Poverty Alliance and look at how to make York […]
‘Sustainable Consumption, the Middle Classes and Agri-food Ethics in the Global South’ launch meeting
This week saw the ESRC kick off meeting at Kings Manor for the 2-year research programme titled, ‘Sustainable Consumption, the Middle Classes and Agri-food Ethics in the Global South’. The research is a collaboration between four N8 Universities (York, Newcastle, Sheffield and Durham) plus the Universities of Cape Town, Federal, Rio de Janeiro and Sun […]
Professor Bob Doherty, Professor of Marketing at University of York and Principal Investigator of IKnowFood, was opening keynote at the launch of the Centre of Excellence for Sustainable Food Systems (CESFS) at the University of Liverpool on Friday 11 May. CESFS is a multidisciplinary collaboration between academics from across the University of Liverpool and has […]
On Friday 13 April IKF’s Professor Bob Doherty was interviewed on BBC Radio 4’s You and Yours programme about recyclable plastic packaging. Looking particularly at the case of the Coop, who have responded to concerns over single use plastic by introducing a recyclable bottle and asking if consumers are willing to choose […]
IKF’s Madeleine Power, Professors Bob Doherty and Kate Pickett are among the co-authors of a paper titled ‘Is food insecurity associated with maternal health among UK ethnic groups? An Exploration of women in the BiB cohort’, which has been published in the European Journal of Public Health. Food insecurity is a determinant of maternal health; however research on […]
Annemarieke de Bruin will present a paper at the 13th European IFSA Symposium ‘Farming systems: facing uncertainties and enhancing opportunities’. The paper is titled ‘Innovating in context: social learning and agricultural innovation’ and was jointly written by Annemarieke de Bruin and Professor Jon Ensor. This year the conference will be held in the Mediterranean Agronomic […]
Madeleine Power has had a paper accepted for the Social Policy Association Annual Conference ‘In the shadow of the 2008 crisis: social policy 10 years on’, the paper is based on her IKnowFood work and is titled ‘Food insecurity, food banks and the disciplinary society’.
17 September 2019 / Amnesty International UK
As the IKnowFood 4-year research programme reaches its pinnacle, the aim of our …